Raven's Glenn - Ohio's Crown Jewel of Wineries

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Recipe of the Month

Springtime Ham & Spinach Salad


  • 3 tablespoons olive oil
  • 2 tablespoons orange juice
  • 2 teaspoons raspberry vinegar
  • 1 teaspoon coarse grained prepared mustard
  • ground black pepper to taste

  • 3 cups cooked ham, cubed
  • 8 cups baby spinach, rinsed and dried
  • 1 cup diced cantaloupe
  • 1/2 cup diced peaches, drained
  • 1 red onion, thinly sliced


  1. In a small bowl, whisk together the oil, juice, vinegar, mustard and pepper.
  2. In a large bowl, toss together the ham, spinach, cantaloupe, peaches and onion. Pour dressing over all and toss to coat. Serve immediately.

Serve with a glass of Raven's Glenn Autumn Interlude Click on the name to purchase a bottle from our online wine store.


Contact Information

Raven's Glenn Winery
56183 CR 143
West Lafayette, Ohio 43845
Phone: 740.545.1000

E-mail here